The distinguished agricultural leader, Tom Vilsack, is set to assume the role of CEO at the World Food Prize Foundation, effective March 1. This appointment marks a significant milestone for the organization, known for its prestigious international award recognizing advancements in global food security. Vilsack brings with him a wealth of experience from his roles as U.S. Secretary of Agriculture under two administrations and his tenure as governor of Iowa. His involvement with various agricultural and sustainability-focused organizations has equipped him with the knowledge and skills needed to propel the foundation forward.

Under Vilsack's leadership, the foundation aims to expand its global influence and reinforce its position as a leader in addressing food insecurity. The Des Moines-based entity will focus on building new partnerships and fostering innovative solutions to combat hunger. Mashal Husain, the current President, will continue to spearhead innovative programs, ensuring the organization remains at the forefront of transforming food systems. Vilsack expressed his enthusiasm for this new chapter, emphasizing the importance of continuing the foundation's legacy and working towards a sustainable and equitable food system for future generations.

The World Food Prize honors individuals who have made significant contributions to improving the quality, quantity, or availability of food worldwide. Founded by Dr. Norman E. Borlaug, recipient of the 1970 Nobel Peace Prize, the award has recognized 55 distinguished individuals during the annual Norman E. Borlaug International Dialogue. Vilsack’s commitment to advancing innovation in food security aligns perfectly with the foundation’s mission, promising a bright and impactful future for the organization.