Chef Cliff Rome, a prominent figure in Chicago's culinary scene, has been chosen to spearhead the food and beverage operations at the upcoming Obama Presidential Center. The partnership between Rome’s Joy Companies and Bon Appétit Management Co., branded as BAMJoy, promises to bring innovative and locally inspired dishes to visitors. This collaboration is set to open new doors for employment and community engagement on Chicago’s South Side.

Rome, who has deep roots in Englewood and currently operates multiple ventures including Peach’s Restaurant in Bronzeville, sees this as an unparalleled opportunity to uplift the local community. The menu will feature a diverse array of fresh, locally sourced items that reflect the vibrant culture of the area. While details are still being finalized, guests can anticipate a unique dining experience that combines creativity with quality. “It’s going to feel like food heaven,” Rome remarked, emphasizing the commitment to excellence and consistency.

The selection of Chef Rome highlights the importance of representation and inspiration within the community. As a Black-owned business leader, Rome understands the impact of seeing individuals who look like you succeeding in your desired field. Beyond providing exceptional dining experiences, this venture aims to foster workforce development and offer aspiring chefs a platform to thrive. Through this initiative, Rome hopes to create a lasting legacy that extends far beyond the walls of the presidential center, opening up opportunities for future generations in the culinary arts.