A beloved television series showcasing mobile culinary talent is set to grace the streets of Myrtle Beach once again. This weekend, fans and locals alike will witness the vibrant energy of “The Great Food Truck Race” as it films its latest episode. Contestants, who have journeyed north from Savannah and Charleston, are currently stationed at Plyler Park, preparing for a day filled with challenges and creativity.

In addition to the filming activities, some participating food trucks are collaborating with regional establishments to offer unique dining experiences. For instance, Fat Kidd Food Co. has partnered with Grand Strand Brewing Company, while Good Fortune Co. can be found at Tidal Creek Brewhouse within The Market Common. These partnerships not only highlight the diverse flavors available but also strengthen the connection between visiting competitors and the local community. Tyler Florence, the show's charismatic host and a native of South Carolina, expressed his delight in revisiting this iconic destination known for its lively boardwalk and welcoming atmosphere.

This event brings more than just entertainment; it fosters a spirit of enthusiasm among both residents and tourists. With cash prizes totaling $50,000 up for grabs, anticipation runs high throughout the city. Business owners eagerly anticipate increased customer traffic, while visitors enjoy sampling an array of international cuisines. As the race continues through Sunday, all eyes remain on Myrtle Beach, where tradition meets innovation under the spotlight of national television. Such opportunities underscore the importance of supporting local enterprises and celebrating cultural diversity through shared meals.