In a unique opportunity this October, tea enthusiasts in the United States will have the chance to learn from Sharyn Johnston, an internationally acclaimed educator and consultant in the specialty tea industry. The Midwest Tea Festival offers a day-long class where participants can explore 20 different teas, including some rare varieties. This event is designed for everyone from hobbyists to entrepreneurs and seasoned professionals. Sharyn’s extensive global experience as a teacher, judge, sommelier, and business advisor has earned her a distinguished reputation. Her dedication to supporting small tea farmers worldwide adds another layer of significance to her work. Attendees will not only gain valuable knowledge but also receive tea samples to take home.

A Golden Opportunity for Tea Lovers in Kansas City

In the heart of autumn, amidst the vibrant colors of the season, Kansas City prepares to host an exceptional gathering for tea aficionados. Internationally recognized expert Sharyn Johnston, CEO of Australian Tea Masters, will lead an immersive one-day workshop. Participants will delve into the world of tea through tasting sessions featuring twenty varieties, including some rarely encountered blends. Over eight hours, including a lunch break, attendees will engage in discussions about tasting notes, processing techniques, sourcing methods, and more. Sharyn’s class promises to be both enlightening and interactive, offering ample time for questions and hands-on exploration.

Beyond her role as an educator, Sharyn has been instrumental in mentoring aspiring tea shop owners across more than ten countries. During the festival, she will share invaluable insights gained from years of firsthand experience. Additionally, Sharyn and her team will showcase their award-winning products at the festival marketplace, providing visitors with a taste of Australian Tea Masters’ offerings. One of her most impactful initiatives involves collaborating directly with small-scale tea farmers, such as those in Boesong, South Korea. By creating unique blends like the Korean Breakfast Blend, which features handcrafted black teas from multiple farms, Sharyn has helped spotlight artisan growers in the region. Her efforts exemplify a commitment to promoting sustainable and meaningful education in the specialty tea industry.

From a reader's perspective, this event underscores the importance of bridging cultural divides through shared experiences. Sharyn’s dedication to fostering connections between consumers and producers highlights the value of authentic, high-quality tea products. It serves as a reminder that behind every cup of tea lies a story of craftsmanship and passion. Attending such an event not only enriches one’s knowledge but also supports a global community of artisans dedicated to preserving traditional practices while innovating for the future.