The Local Food Coalition has thrown its weight behind several key legislative proposals introduced in the Hawai‘i State Legislature. These initiatives aim to bolster the state's local food system and support agricultural development. The coalition's backing comes ahead of the upcoming “Ag Day at the Capitol,” an event organized by the Hawai‘i Farm Bureau on February 20, 2025. This public gathering will showcase the diversity of Hawai‘i’s agriculture sector through educational exhibits and product samples. The measures supported by the coalition focus on strengthening agricultural infrastructure, providing grants to farmers and ranchers, fostering innovation in value-added products, and ensuring sustainable funding for food security. Brian Miyamoto, executive director of the Hawai‘i Farm Bureau, emphasized the importance of these bills in advancing local food production and security.

The Local Food Coalition, representing the entire food-value chain from field to fork, has identified several priority bills that are progressing through the 2025 legislative session. Among these is a proposal to fund grant specialist positions within the Department of Agriculture. These specialists will assist farmers and ranchers in meeting the requirements necessary to secure grants from various sources, including federal agencies, state and county governments, and private entities. Another significant bill establishes a food and product innovation network within the Agribusiness Development Corporation, aimed at enhancing the development of value-added products. Additionally, there are plans to finance capital improvement projects for irrigation systems, crucial for sustaining agricultural productivity. Lastly, a special fund for agricultural development and food security will be established, partly funded by the Environmental Response, Energy, and Food Security Tax.

The proposed legislation seeks to address critical needs within Hawai‘i’s agricultural sector. Funding for grant specialists will streamline the process of accessing financial support for farmers and ranchers, thereby facilitating their operations and growth. The establishment of a food and product innovation network promises to drive creativity and efficiency in developing new agricultural products, potentially opening up new markets and opportunities. Capital improvements to irrigation systems will ensure that water resources are managed more effectively, supporting crop yields and sustainability. The creation of the Agricultural Development and Food Security Special Fund will provide dedicated funding for initiatives that enhance food security and promote agricultural development across the islands.

The support from the Local Food Coalition underscores the significance of these legislative measures in advancing Hawai‘i’s agricultural sector. By addressing infrastructure, innovation, and funding, these bills aim to strengthen the state’s food system and ensure a sustainable future for local food production. As the 2025 legislative session progresses, stakeholders are hopeful that these proposals will gain momentum and ultimately contribute to the prosperity and resilience of Hawai‘i’s agricultural community.