In a strategic leadership shift, Hormel Foods Corporation has announced the promotion of John Ghingo to president and the return of Jeffrey M. Ettinger as interim chief executive officer for a 15-month term. Ghingo, currently leading the company's retail division, will oversee key business segments including foodservice and international operations, while Ettinger, a former CEO with deep institutional knowledge, steps in to guide the company through a transitional phase. Their new roles begin on July 14, 2025, marking a pivotal chapter in Hormel Foods’ long-standing history. The board expressed confidence in their combined expertise to drive growth, strengthen market relevance, and deliver sustained value to stakeholders.
In the summer of 2025, Hormel Foods Corporation will witness a major leadership transformation in Austin, Minnesota. John Ghingo, who has served as executive vice president of the company’s largest business unit—retail operations—will ascend to the role of president. With over 15 years of leadership experience across major consumer goods firms like Mondelēz International and WhiteWave Foods, Ghingo brings a wealth of industry insight to his new responsibilities. His tenure at Applegate Farms, a subsidiary of Hormel, further solidified his connection to the brand before he briefly stepped away to lead a health-focused snack company backed by Kainos Capital.
Joining him will be Jeffrey M. Ettinger, who previously led Hormel Foods as its CEO from 2005 to 2016. Ettinger will re-enter the executive suite as interim chief executive officer, lending his seasoned perspective during this critical transition period. Over nearly three decades with the company, Ettinger has built a legacy rooted in performance excellence and operational integrity. As interim CEO, he will oversee corporate functions such as finance, legal affairs, human resources, and external communications, ensuring seamless alignment between strategic vision and organizational execution.
The board of directors, led by chairman Bill Newlands, emphasized that this leadership structure is designed to bridge the present with the future. While Ghingo focuses on innovation, brand development, and global expansion, Ettinger’s deep understanding of Hormel’s culture and stakeholder dynamics will provide stability. The permanent CEO selection process is expected to conclude by October 2026, allowing ample time for strategic alignment and succession planning.
As a journalist observing this leadership evolution, it’s clear that Hormel Foods is positioning itself for a dynamic future. The pairing of Ghingo’s modern brand strategy with Ettinger’s institutional wisdom creates a balanced approach to navigating an increasingly competitive and fast-changing food landscape. In an era where consumer preferences are rapidly shifting toward transparency, sustainability, and wellness, Hormel’s decision to bring in a leader with extensive CPG and health-forward product experience signals a forward-thinking mindset.
Ettinger’s return, albeit temporary, provides a stabilizing force—an anchor rooted in Hormel’s heritage while Ghingo steers the company toward tomorrow’s opportunities. This dual-leadership model not only ensures continuity but also opens the door for fresh perspectives without sacrificing the core values that have defined Hormel for over a century. For shareholders, employees, and consumers alike, this transition may very well mark the beginning of a transformative era—one that honors tradition while embracing innovation with open arms.