Different regions around the world bring their own culinary flair to Costco food courts, offering unique items not found in U.S. stores. While American Costco patrons enjoy favorites like pizza and sandwiches, international branches tantalize taste buds with local delicacies. In Australia, for instance, customers can savor Korean-style fried chicken, while Spain offers traditional croquettes. Japan takes it a step further by presenting clam chowder, alongside other mouthwatering dishes such as bulgogi bakes and seafood pizza. These offerings have sparked considerable excitement online, particularly over the availability of affordable yet satisfying meals.

Despite being relatively inexpensive, Japanese Costco's clam chowder has garnered rave reviews from various sources. Food reviewer Wayne Dang highlighted its creamy texture and generous portions of potatoes and clams on TikTok. Similarly, BeardEatsWorld praised the 16-ounce serving size, declaring it superior to other menu items at the location. The Japanese Taste blog noted the soup's rich umami flavor, although one writer expressed a desire for a stronger briny taste. Conversely, YouTube creator Matoka offered a more moderate review, attributing his perspective partly to his San Francisco roots where clam chowder is often served in sourdough bread bowls.

International travel opens doors to these delightful experiences, reminding us of the joy and diversity in global cuisines. With a Costco membership valid worldwide, adventurers have the opportunity to explore these unique tastes firsthand. Such culinary journeys underscore the universal appeal of sharing delicious and affordable meals, fostering connections through shared enjoyment of food across cultures.