Myrtle Beach, South Carolina, is renowned for its abundant dining options. However, to truly experience the best of what this coastal city has to offer, it's wise to follow in the footsteps of locals who know where to find exceptional cuisine. From upscale restaurants to hidden gems serving homestyle dishes, Myrtle Beach boasts a diverse culinary scene that caters to all tastes and preferences. This guide highlights some of the most beloved eateries, ensuring visitors can enjoy unforgettable meals without falling into tourist traps.

Local Favorites Beyond the Tourist Hype

While Restaurant Row may draw crowds with its flashy signs, venturing off the beaten path reveals a treasure trove of authentic dining experiences. Many tourists end up at well-known establishments like Paula Dean’s Family Kitchen or dinner theaters, only to be disappointed by offerings that resemble everyday fare back home. Instead, locals recommend exploring lesser-known venues that prioritize quality over spectacle. The Southern tradition of hearty, flavorful food shines through in these hidden gems, offering a true taste of the region.

The demand for outstanding meals in Myrtle Beach continues to grow, making it essential for visitors to seek out places favored by residents. Keeping up with new openings on busy streets like Restaurant Row or Ocean Boulevard can be challenging even for locals. Yet, fantastic food should be an expectation for everyone visiting this popular destination. By following local recommendations, you can ensure your dining experiences are memorable and satisfying. Reservations are highly advised during peak seasons to secure a table at these coveted spots.

Unforgettable Dining Experiences in Myrtle Beach

Among the standout establishments is Chestnut Hill Restaurant, a place cherished by locals for decades. Unlike many tourist-heavy eateries, Chestnut Hill prides itself on delivering genuine freshness and homemade quality. Each dish is prepared to order using top-tier regional ingredients, resulting in a menu that showcases excellence across various cuisines. The welcoming atmosphere combines elegance with warmth, while the friendly staff enhances every visit. Whether you crave beef tips, lobster tail, or herb-roasted chicken, Chef Chris Lee ensures each meal meets the highest standards.

Joe’s Bar + Grill offers another unique experience, combining fine dining with unexpected wildlife encounters. Adjacent to Raccoon Cove Deck Bar, diners can enjoy their meals alongside raccoons, creating a one-of-a-kind "dinner and a show" scenario. The restaurant itself strikes a balance between upscale and casual, featuring an outdoor bar, elegant dining areas, and a cozy cocktail lounge. Signature dishes like prime rib au jus and shrimp and scallops Alfredo highlight the Lowcountry flavors, while the raccoon feedings provide entertainment through large picture windows. For those seeking both delicious food and an entertaining ambiance, Joe’s Bar + Grill delivers an unparalleled experience.