Costa's berry harvest has officially begun across its farms in the North-West of Tasmania. This bustling season is set to witness a workforce peak of around 2000 people, with recruitment for local employees already in full swing. Positions are available across various harvest operations, ranging from picking and packing to transport and logistics.

Unlock Your Potential with Costa's Berry Harvest

Local Employment Opportunities

Costa Berries Regional Manager Rohan Kile reports that the season is looking highly promising, with the peak expected to occur in January and February. The company continues to offer a diverse range of employment opportunities for local employees, both on a short-term and long-term basis. Cameron Welsh, who just completed Year 12, has been working in the Costa Distribution Centre for four seasons. He started when he was 15, during summer holidays and on weekends. Cameron finds that he can get a significant number of hours, the pay is good, and the work is flexible. He has even recommended the job to some of his friends who are now also part of the team.In addition to the local workforce, Costa also recruits seasonal workers through the Pacific Australia Labour Mobility scheme and working holiday makers (backpackers). These individuals are returning in greater numbers, adding to the diverse workforce. Mr Kile mentions that many people from the PALM workforce have worked multiple seasons in Tasmania and the team is excited to welcome them back. For the seasonal workers through the PALM scheme, people come from various Pacific Island nations. They are accommodated in different houses and larger accommodation facilities, including former hotel accommodation in East Devonport.

Transfer Program for Mainland Workers

Costa has a well-structured transfer program in place. This program supports those who are working on other Costa berry farms on the mainland to make the journey to Tasmania for the summer harvest. It provides a seamless transition and allows workers to be a part of this exciting berry harvesting season. The transfer program not only benefits the workers but also contributes to the smooth operation of the harvest across different locations.Cameron, with his newly acquired forklift ticket, is using this season to think about his future career options. He is considering whether to attend university or continue working with Costa. His experience at Costa has given him valuable insights and skills that will serve him well in whichever path he chooses. The berry harvest season at Costa is not just about picking berries; it is a time of growth, learning, and exploration for both local and seasonal workers. It offers a unique opportunity to be a part of a thriving agricultural industry and build a rewarding career.