Cultivating a Resilient New England: Connecting Regional Approaches to Food Security and Habitat Conservation

The Foodshed Forum, in collaboration with the Connecticut Food System Alliance and Greenwich Audubon Center, is set to host a thought-provoking event titled "New England Feeding New England: Connecting regional approaches to resilience, conservation ranching and the protection of bird and ecosystem habitat." This event, scheduled for Tuesday, July 9, 2024, from 6:30 – 8:00 pm at the Greenwich Audubon Center, promises to explore the intricate connections between the region's food system, climate resilience, and the preservation of vital habitats.

Empowering New England's Food Future

Unlocking New England's Potential for Climate-Smart Food Production

New England's food system holds immense potential to become more resilient against the impacts of climate change. Meg Hourigan, the Coordinator of the Connecticut Food System Alliance, will present research from the New England Food System Planners' Partnership, delving into the region's capacity to produce a greater share of the food it consumes. The presentation will highlight the critical role Connecticut plays in this regional approach, outlining the dynamics and patterns that shape New England's food system and the opportunities and challenges in strengthening local supply chains and employment.Transitioning to climate-smart and adaptive food production processes is crucial for enhancing food security in the region. By embracing sustainable practices and diversifying production, New England can reduce its reliance on external food sources and become more self-reliant. This shift not only bolsters the region's resilience but also supports local economies, creating more jobs and fostering a more equitable food system.

Collaborative Efforts Toward a Resilient New England

The event will also explore how communities can come together to advance solutions that enable New England to produce 30% of the food it consumes by 2030. This ambitious goal requires a collaborative approach, bringing together stakeholders from across the food system, including farmers, processors, distributors, and policymakers. By working in unison, the region can overcome the challenges posed by the industrial food system, which has contributed to racial and economic injustice, diet-related diseases, and environmental degradation.Strengthening the regional food system is not only a matter of food security but also a crucial step in addressing the broader sustainability and equity issues that plague the current industrial model. By investing in local production, processing, and distribution, New England can reduce its carbon footprint, support more equitable livelihoods, and promote healthier communities.

Integrating Conservation Efforts for Habitat Protection

Alongside the exploration of the regional food system, the event will feature insights from Rochelle Thomas, the Director of Greenwich Audubon. Thomas will discuss how the findings from the New England Food System Planners' Partnership can be integrated with the National Audubon Society's initiatives to protect bird and pollinator habitats, such as Conservation Ranching, Bird Friendly Maple, and Birds and Bee Friendly Farming.By aligning food system resilience with habitat conservation, the event aims to highlight the interconnected nature of these critical issues. Protecting the region's biodiversity and ensuring the health of its ecosystems are essential for maintaining a thriving and sustainable food system. This holistic approach recognizes the interdependence between human and natural systems, paving the way for more comprehensive solutions.

Fostering Collaboration and Collective Action

The event will be facilitated by Ali Ghiorse, the Co-Founder of The Foodshed Forum, who will provide opening remarks and guide the discussion. This collaborative platform serves as a catalyst for bringing together diverse stakeholders, fostering dialogue, and driving collective action towards a more resilient and equitable food system in New England.By convening experts, community members, and policymakers, the event aims to inspire and empower attendees to become active participants in shaping the region's food future. Through shared knowledge, innovative ideas, and a commitment to collective problem-solving, the event will lay the groundwork for transformative change that benefits both people and the planet.